Brick Oven Bistro & Deli, located at 904 Abbott Road in South Buffalo, has announced that it is adding several gluten-free items to its menu on Sundays and Mondays. The new menu options will cater to individuals who must adhere to a strict gluten-free diet due to Celiac Disease and other medical conditions.

“While our menu has always included some gluten-free breads and brick oven pizzas, we have several diners who have expressed an interest in more gluten-free options, and we are happy to accommodate their dining needs,” said Chef Andrew Murtha. “Our kitchen has equipment dedicated to our gluten-free menu options, with absolutely no cross-contamination with gluten foods.”

Go Veggies Cafe & Mini Market, a new restaurant focused on improving and maintaining the health and well being of the Western New York community through healthy food options, has opened in Buffalo’s Elmwood Village. The new eatery, owned and operated by Genga Ponnampalam, is located at 264 Bryant St., just steps from Elmwood Avenue. The cafe also serves as a retail location for Go Veggies products.

Summer is almost here and there are a lot of festivals coming up.  Here is a round up of all the events going on in Buffalo.  We’ll update the list as we find out more information.  Plan your summer schedules accordingly!!